Now
that warmer weather is here, the Florida Department of Health wants to make sure that people are aware of the
dangers of vibrio vunificus.
Warmer temperatures increase
the chances of illness from Vibrio vulnificus, a bacterium which is often found in raw oysters but
also occurs naturally in Gulf of Mexico waters.
Most people are not affected by
vibrio, but there are certain at-risk groups which should not eat raw oysters
at any time of the year.
Those groups include heavy
drinkers and people with certain health conditions such as liver disease,
diabetes, cancer, or stomach disorders or any illness or treatment that weakens the immune system.
For at-risk individuals vibrio
vulnificus can be fatal.
People in those high-risk
groups are also in danger if they wade into
Gulf or estuarine waters with open cuts or wounds.
There
were 32 reported cases of vibrio vulnificus and 7 related deaths in 2014 –
though none of those cases occurred in Franklin County.
If you
would like to learn more about vibrio vulnificus, you can check out the Department of Health webpage which
provides educational materials including background information on the disease,
downloadable broadcast-quality video and a "frequently asked
questions" section.
We’ve posted the link to the site below:.
http://www.floridahealth.gov/diseases-and-conditions/vibrio-infections/vibrio-vulnificus/index.html?utm_source=ac
http://live.oysterradio.com/
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