Stricter
rules on oyster harvesting in the Apalachicola Bay take effect today.
Starting today
and running through May 31st commercial and recreational oyster
harvesting will be prohibited on Fridays, Saturdays and Sundays.
Till
now harvesting was prohibited only on Saturdays and Sundays.
Check
stations also reopen today.Through March 10th, commercial oyster harvesters have to bring their catch to one of two monitoring check stations.
The monitoring stations are found at the Patton Street boat ramp in Eastpoint and at Lombardi’s Landing in Apalachicola.
They will be open from 10 till 4.
The monitoring stations will allow officials to check oysters to verify they are legal size and that oystermen aren't violating the daily bag limits.
Bags of oysters that pas through the check station will be tagged; Wholesale dealers can only accept oysters that have the state of Florida tag.
All
other regulations remain in place including a
commercial daily limit of 3 bags per person and a recreational daily
limit of 5 gallons of oysters in the shell per person.
The
harvest closure in portions of areas 1612 and 1622 south of
Sheepshead Bayou also remains in effect.
http://live.oysterradio.com/
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