Add a little color to your plate! Salmon--whether farmed or wild-caught--is a great source of omega-3s. If you're looking for some new ways to eat an old favorite, check out these recipes on FishWatch.
NOAA Fisheries has released five geographic strategic plans that tier from the agency’s national strategy. They provide detail of specific areas of increased emphasis for commercial and recreational fishing opportunities and the conservation of marine resources.
Since 2000, the Pacific Coastal Salmon Recovery Fund has been investing in our state and tribal partners to conserve and restore habitat for salmon and steelhead. The stories and efforts of our partners are as diverse as their environments.
Alaska’s thriving seafood industry is expanding to include sustainable farmed shellfish and seaweed—good-paying jobs, food safety, and economic security. It’s what Alaskans have come to expect from their multi-billion dollar fishing industry. Alaska fisheries are renowned for being among the best-managed sustainable fisheries in the world.
Chemicals in plastics could hurt the Southern Residents. How ingestion of microplastics affects marine mammals is both poorly understood and scientifically controversial. NOAA has one main message for what you can do to prevent plastics from entering the ocean: Reduce, Reuse, Recycle!
A recently weaned Hawaiian monk seal pup is using the waters and shoreline along the Kaiwi Coast and NOAA and partners are requesting beach goers and ocean users keep their distance, refrain from beach driving, and keep dogs on a leash.
Healthy habitats are productive habitats. They provide food and shelter for fish and help to maintain sustainable fish populations and fisheries that produce the seafood that we all love and depend on. Everyone benefits when marine habitats are protected from the effects of fishing.
Upcoming Deadlines
May 29 Free webinar-- How Do We Increase Consumption in the United States? Is It Time to Revisit the Idea of a National Seafood Council?
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