The officers were working off a tip
they received about night oystering.
While on patrol in Apalachicola , the officers noticed a utility
vehicle near the water’s edge loaded with 22 bags of oysters.
They also noticed two individuals
hiding in the bushes next to the vehicle.
An inspection of the vehicle and
vessel at the location revealed a total of nearly 3000 pounds of oysters.
The bags of oysters were untagged and
unculled.
Also, both individuals admitted to
harvesting the oysters from conditionally approved summer bars and that they
had caught most of the oysters late in the afternoon and then brought the bags
into Two Mile Channel, concealing them in an area behind a locked gate until
they could bring them to their vehicle.
The two men were cited for untagged
oysters, harvesting between sunset and sunrise, and failure to deliver
shellfish directly to a certified dealer.
The oysters were returned to the bay.
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